Whisky Master Class - The Richmond Hall, Tomintoul
Andrew Laing will guide you through a specially selected range of outstanding malts from the Hunter Laing portfolio. Andrew is a very well-established whisky representative with the company and as the Director for Hunter Laing, he possesses an unrivalled, in-depth knowledge of single malts and their history and heritage.
The evening’s proceedings will offer you a rare insight into the differing and vast range of whiskies that Hunter Laing bottle and how they source the outstanding whiskies they supply. Andrew will discuss the reasoning behind why more whisky enthusiasts are turning to specialist bottlings that are non-chill filtered with natural colour. You can ask questions and get expert feedback form a man with a huge reputation in the industry.
6.00pm - Arrive at the Richmond Hall, Tomintoul and take your seat.
6.15pm - Introduction and welcome by the Whisky Castle. Your Whisky Master Class begins.
7.30pm - Your chance to ask Andrew questions informally, with the option to buy what you have tried at a specially discounted price.
8.15pm - You will be escorted to a local hotel in Tomintoul, where you can enjoy a traditional buffet and a dram or two, from the well-stocked whisky bar with a great Scottish atmosphere.
Ticket price includes - Tutored tasting / Hors D'ouvers / the option to buy the whisky you taste at exclusively reduced prices / buffet at a local hotel.
Our master classes offer an opportunity to learn about and enjoy what some of our finest malts have to offer. They will benefit whisky novices and experts alike and will be based around 15ml measures of each product. Over 18's only
When: Thursday 27th April 2017, 6pm-9pm
Where: The Richmond Hall, Tomintoul, AB37 9EX