Aberlour

Steeped in centuries of legend and surrounded by the dramatic Highland scenery of Ben Rinnes, the village of Aberlour lies at the very heart of Speyside, where the Lour burn joins the River Spey.
 
The exceptionally pure, soft spring water used for making Aberlour whisky is drawn from nearby natural springs. In this special place, the resources of nature and the founder’s passion for making the best single malt combine to make the generously multi-layered whiskies of Aberlour.

ABERLOUR 12 Y/O Non Chill Filtered 48% 70cl
ABERLOUR 15 Y/O Select Cask Reserve 43% 70cl
ABERLOUR A'Bunadh 70cl
ABERLOUR 10 Y/O 40% 5cl
ABERLOUR 12 Y/O DOUBLE CASK MATURED 40% 70cl