The distillery was founded in 1898 by John Thompson, and administered by the Knockando-Glenlivet Distillery Company. The acclaimed Whisky architect Charles Doig designed the site.
The name of the distillery comes from the Gaelic 'Cnoc-an-dhu', meaning 'little black hill'.
A delicate Speyside single malt from the Knockando distillery in Moray.
Matured in ex-bourbon barrels a light whisky with subtle flavours of fruit, vanilla and a little spice.
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