The Mac-Talla Range of Single Malt Scotch Whisky is proudly owned by the Morrison Family as Morrison Scotch Whisky Distillers.
It all began during the 18th century when Morrison started out as grocers. The family business has since developed into whisky brokers, blenders, bottlers and distillers.
Morrison Scotch Whisky Distillers is solely owned and operated by Jamie and Brian Morrison.
For every Single Malt release Morrison are committed to imparting their knowledge of distilling which they have learned over their generations of whisky making.
Over the generations they have gained access to a wide variety of unique and exceptional casks from distilleries throughout Scotland.
Mac-Tall means “echo” in Scottish Gaelic, which perfectly reflects the connection between the Morrison family and the Isle of Islay over four generations.
Each whisky in the Mac-Talla range has been created on the Island of Islay, off the West Coast of Scotland on the weather-beaten shores.
The Flora is Botanical and Fragrant combining the essence of wildflower meadows with the Island coastal air.
Matured in 30% bourbon casks and 70% Sherry casks from a combination of both Oloroso and PX sherry casks.
Non-Chill Filtered and Natural Colour then bottled at 48.2%.
Colour: Gorse Yellow
Nose: Fragrant with ripe floral notes and aromatic wood spice.
Palate: Delicate notes of heather intertwined with soft peat smoke and nutty undertones.
Whisky Castle in the village of Tomintoul was established in 1904 and is a Morrison Distillers Scottish retailer.
Ardmore Distillery
